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Episode description Hell Hath No Fury Like Anaiya Scorned Team Challenge: With the next service being hosted for the 50th anniversary of Johnson & Wales University’s culinary school, the chefs had to create dishes for the menu that would be served at the event. Jayden scored on scallops, Anaiya scored on squid, Jada scored on […]
Episode description Is It Steak? Team Challenge: The challenge was this season’s edition of the Blind Taste Test. If a chef missed two or more items, steak sauces would be dumped on their teammates. Lisa scored two points while Chris didn’t get any, Cydni scored two while Jada scored one, Anaiya scored three while Anthony […]
Episode description Charity Dinner From Hell Team Challenge: Both teams had to come up with their own menus featuring Chinese cuisine that would be judged by Buddha Lo. While cooking the dishes, teams would be split into pairs of two and alternate each with each other throughout the process. Jada scored on dumplings, Lisa scored […]
Episode description Battle for Black Jackets The final seven chefs got a surprise when Ramsay introduced current and former WWE wrestlers Big E, Liv Morgan, and Braun Strowman emerged via the Hell’s Kitchen final two doors, with Strowman wearing a black jacket. Black Jacket Challenge 1: Big E, Morgan, and Strowman introduce the first challenge […]
Episode description Queens of the Kitchen Challenge: The chefs had to create a visually stunning and delicious dish that would be judged by Toro Boston owner Ken Oringer, Ramsay, and Ramsay’s social media followers. Lisa won with her crispy skin black cod and chose Ellie to join her on the reward. Punishment/reward: Lisa and Ellie […]
Episode description Who’s the Boss Challenge: The chefs had ten minutes to get $25 worth of groceries at a market to make for their dishes. When they got back, Ramsay revealed each chef would be working with another chef’s ingredients. Chef and restauranter Stephanie Izard judged their dishes. Ellie won with her shrimp and grits […]
Episode description Hell of a Showdown The final three are tasked with developing their own menus with an assigned sous chef. Jada was paired with James, Cydni was paired with Michelle, and Ellie was paired with guest chef Kesha Tatro.The chefs met their families and friends afterwards and had brunch with Ramsay. They were given […]
Episode description The Last State Standing Is… Jada and Ellie went through their final menus with their respective brigades. Ellie designs her menu around her steakhouse background and assigns Cydni to appetizers, Lisa to meat, Jayden to fish, and Alexandra to garnish. Jada’s menu takes inspiration from several different cultures to give it a tropical […]
Episode Summary Charmed Entrées Pork and Prawn Dumplings with Thai Red Curry Sauce Entrées Tuna Tartare with Fried Seaweed Crisps Mains Pan Seared Duck with Chilli and Orange Sauce, Crispy Asian Potatoes and Beetroot Puree Mains Pad See Ew with Grilled Steak and Crispy Garlic and Chilli Oil Desserts Boozy Bitter Orange Steamed Puddings Desserts […]
Episode Summary Justin & Will compete against Danielle & Marko. All four teams tasted the meals, but only the judges scored. Semi-Final 1 Team Dishes Result NSW Justin & Will Sri Lankan Tripe Curry with Carrot Sambal and Paratha Through to Grand Final Chocolate Soufflé with Chocolate Ice Cream and Caramel Whisky Sauce WA Danielle & Marko Miso Glazed Salmon with Soba Noodles and […]
Episode Summary Lol & Lil compete against Maria & Bailey. The competing teams and Justin & Will tasted the meals, but only the judges scored. Semi-Final 2 Team Dishes Result SA Maria & Bailey Truffle and Porcini Tagliatelle with Wild Mushroom Sauce Through to Grand Final Duck Egg Crème Caramel with Vanilla Tuile QLD Lol & Lil Sous Vide Lobster with Lobster Hollandaise and […]
Episode Summary Grand Finale Description — In the Grand Final, Justin & Will face-off against Maria & Bailey. The teams had to make 100 dishes total, consisting of a four-course meal for the judges, the eliminated teams and their family and friends, which meant 25 plates per course. For the first time, Canapés were served […]
Episode Summary Charmed Entrée Grilled Octopus with Roasted Capsicum and Thai Chimichurri Main Chicken Kao Soi Dessert Passionfruit Crème Brûlée My Kitchen Rules All Season My Kitchen Rules Season 12 My Kitchen Rules Season 13 My Kitchen Rules Season 14 My Kitchen Rules Season 15 Episode 1 | Episode 2 | Episode 3 | Episode […]
Episode Summary Sugar, Spice & Everything Nice Entrée Confit Duck Tart with Caramelised Onions Main Rack Of Lamb with Leek Purée and Crispy Smashed Potatoes Dessert Paris Breast with Hazelnut Praline Cream My Kitchen Rules All Season My Kitchen Rules Season 12 My Kitchen Rules Season 13 My Kitchen Rules Season 14 My Kitchen Rules […]
Episode Summary Perfectly Paired Entrée Confit Duck Tart with Caramelised Onions Main Rack Of Lamb with Leek Purée and Crispy Smashed Potatoes Dessert Paris-Brest with Hazelnut Praline Cream My Kitchen Rules All Season My Kitchen Rules Season 12 My Kitchen Rules Season 13 My Kitchen Rules Season 14 My Kitchen Rules Season 15 Episode 1 […]
Episode Summary Only Pans Entrée Ceviche Beetle Leaf with Pork Crackling and Peanut Relish Main Eye Fillet with Lobster and Truffle Mash Dessert White Chocolate and Passionfruit Cheesecake My Kitchen Rules All Season My Kitchen Rules Season 12 My Kitchen Rules Season 13 My Kitchen Rules Season 14 My Kitchen Rules Season 15 Episode 1 […]
Episode Summary Kitchen HQ Cook Off Description — All the teams face off for the very first time in Kitchen Headquarters, where they take on the pick-a-fridge challenge. After getting the highest score in the instant restaurants overall, Danielle and Marko have immunity. Main Team Ingredient Dish Result NSW Justin & Will Lamb South African […]
Episode Summary Description — Two OG teams face off in an epic banquet challenge in the first elimination of the season. Team Main Dish Dessert Dish Scores (out of 10) Overall Score (Out Of 30) Result Safe Teams Average Manu Score Colin Score QLD Lol & Lil Roast Chicken and Veggies with Yorkshire Pudding Profiterole Tower […]
Episode Summary The top 6 teams face off in Kitchen HQ with another pick-a-fridge and two teams are sent to the elimination cook off. Main Team Fridge Theme Dish Result SA Maria and Bailey Date Night Prawn and Lemon Risotto Safe SA Mark and Tan Plant Based Cauliflower Steak on Roasted Capsicum Sauce with Salt and […]
Episode Summary Description — It’s the second elimination cook off in Kitchen HQ as two teams battle it out to remain in the competition. Kitchen HQ Cook Off summary Team Main Dish Dessert Safe Teams Average (Out Of 10) Manu Score (Out Of 10) Colin Score (Out Of 10) Total Score (Out of 20) Result QLD […]