Nadiyas Everyday Baking Season 1 Episode 02 Description
Nadiya shares the speediest of her scrumptious bakes, which are easy enough to rustle up any day of the week. With a mix of sweet and savoury, every recipe delivers maximum flavour for minimum effort.
First up, Nadiya shares a nifty hack on an old-school quiche, using layers of buttery filo pastry as a speedy base and adorning it with a punchy paprika egg topping. This ingenious tart will take half the time to rustle up without compromising on flavour.
Next, Nadiya takes on an American favourite she first discovered on a trip to New York, the snickerdoodle. A yummy cinnamon- and peanut-encrusted chocolate cookie with a runny caramel surprise in the centre, it’s the gift that keeps on giving.
Nadiya then dishes up a whopper of a cheat with her marbled strawberry and chocolate ice cream cake. This recipe doesn’t just offer the quickest cake batter ever but also a simple, rich chocolate ganache finished with fresh strawberries.
Finally, Nadiya shares one of her speedy family meals, a zingy cod and coconut noodle broth, baked in the oven for ease, and reveals how recently discovering her Thai heritage has influenced her cooking.
Meanwhile, restaurateur Tom Pearson from West Yorkshire shares his passion for Farinata, a chickpea pancake topped with taleggio cheese that is an irresistible everyday staple from northern Italy.
Nadiyas Everyday Baking Show Descriprion
Nadiya’s Everyday Baking on BBC2 sees Bake Off favourite Nadiya Hussain with mouthwatering and easy-to-make recipes.
Nadiya’s Everyday Baking on BBC2 and BBC iPlayer challenges the idea that baking is a time-consuming process best saved for special events. Instead former Bake Off winner Nadiya Hussain shows us how to make fun, delicious and faff-free sweet and savoury recipes using plenty of her trademark hacks, cheats and tricks.
“Baking is definitely for every day of the year,” says Nadiya. “The oven is an amazing bit of kit to take the pressure off and I am really excited to be sharing some super delicious, super easy and super accessible bakes with BBC2 viewers.”