The Great Kiwi Bake Off Season 5 Episode 03 Description
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Due to Peter Gordon being unavailable, Michael Van de Elzen joined Jorden Rondel to judge this episode. For the Signature dish, the bakers had two hours to make a savoury vegetarian pie. The technical challenge was to make Jordon’s vegan mulled wine and blackberry cake within two hours, with Jordon supplying instructions from the front of the shed. For the showstopper challenge, the bakers had four hours to create a dairy-free mousse and jelly art cake.
| Baker | Signature (Vegetarian Pie) |
Technical (Vegan Mulled Wine and Blackberry Cake) |
Showstopper (Dairy-free Mousse and Jelly Art Cake) |
|---|---|---|---|
| Aidan | Creamy Leek & Potato Pie | 5th | PB & J |
| Anna | Butter Paneer Pie | 1st | Chocolate Blood Orange Jelly Mousse Cake |
| Chantelle | Potato Top Pie | 6th | Berry Medley Mousse Cake |
| Danielle | KĊĞmara & Red Lentil Dahl Pie | 4th | Orange Chocolate & Cointreau Mousse Cake |
| Devoney | Veggie Patch Pie | 2nd | Guava, Apple & Coconut Entremet |
| Josephine | Rendang Potato Top Pie | 8th | Java Jelly Avocado Mousse Cake |
| Josh | Samosa Pie | 7th | Banoffee Mousse Cake |
| Sally | Gluten-Free Creamy Mushroom Pie | 3rd | Summer Cocktail Dessert |
The Great Kiwi Bake Off All Seasons
The Great Kiwi Bake Off Season 4
The Great Kiwi Bake Off Season 5
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The Great Kiwi Bake Off Show Descriprion
Twelve of the best amateur bakers in New Zealand face off in a series of challenges testing their baking skills, from biscuits to bread to pavlovas.
